Chapter 2 · The French Laundry Years
Banana Ice Cream
Banana Ice Cream
The Story
For best results, use very ripe bananas for the banana milk infusion.
Ingredients
Makes about 1 quart
Scaled to a home kitchen batch from Jason's original production formula.
Method
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1
Make an anglaise with the cream, milk, fat free milk, sugar, yolks, and vanilla bean paste.
2
Substitute the milk with banana milk infusion for banana flavor.
3
Cool in an ice bath.
4
Freeze in ice cream maker containers.
Jason's Notes
Creamy banana ice cream made with banana milk infusion. Perfect for desserts or as a component in more complex creations.
The first good note sets the tone.
Keep it practical, specific, and chef-minded. Share what worked, what you changed, and what the next cook should know.