My notebook/Pumpkin Custard
From my notebook · Elizabeth

Pumpkin Custard

Makes1925 g
Portion35 g
Steps6

Allergens: dairy, egg

Served at
  • Homemade ChurrosKruger Shalati, The Dinner Menu
  • From my notebookPumpkin Custard
    In the Club

    The full card is for Club members.

    9 ingredients and 6 steps, written the way I cook it in a restaurant kitchen. Members open every card in the notebook.