My notebook/Ice Cream
From my notebook · Elizabeth

Ice Cream

Makes1200 g
Portion100 g
Steps3

Allergens: dairy, egg

Served at
  • Baked Alaska SundaePrivate Dinner, Fire, Five Courses for Ten
  • From my notebookIce Cream
    In the Club

    The full card is for Club members.

    6 ingredients and 3 steps, written the way I cook it in a restaurant kitchen. Members open every card in the notebook.