My notebook/Classic Ceviche
From my notebook · Elizabeth

Classic Ceviche

Makes50 ea portions
Portion1 ea
Steps5

Allergens: fish

Served at
  • Classic CevicheCreation Wines, Team Lunch
  • From my notebookClassic Ceviche
    In the Club

    The full card is for Club members.

    9 ingredients and 5 steps, written the way I cook it in a restaurant kitchen. Members open every card in the notebook.